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Note
Issue
Lait
Volume 86, Number 3, May-June 2006
Page(s) 251 - 257
DOI https://doi.org/10.1051/lait:2006005
Published online 31 May 2006
References of Lait 86 251-257
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  2. Fung D.Y.C., Kraft A.A., Microtiter method for the evaluation of viable cells in bacterial cultures, J. Appl. Microbiol. 16 (1968) 1036-1039.
  3. Gilchrist J.E., Donnelly C.B., Peeler J.T., Campbell J.E., Collaborative study comparing the spiral plate and aerobic plate count methods, JAOAC 60 (1977) 807-812.
  4. Jenkins D.E., Schultz J.E., Matin A., Starvation-induced cross protection against heat or H2O2 challenge in Escherichia coli, J. Bacteriol. 170 (1988) 3910-3914 [PubMed].
  5. Kim S., Fung D.Y.C., Microtiter count method for viable cell counts from pure cultures and food model samples, Food Microbiol. 22 (2005) 595-599.
  6. Sharpe A.N., Jackson A.K., in: Heden C.G., Illeni T. (Eds.), Automation in microbiology and immunology, J. Wiley, New York, USA, 1975, pp. 127-137.