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This article has been cited by the following article(s):
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Oldemiro A Rego, Henrique JD Rosa, Susana M Regalo, Susana P Alves, Cristina MM Alfaia, José AM Prates, Carlos M Vouzela and Rui JB Bessa Journal of the Science of Food and Agriculture 88(10) 1855 (2008) https://doi.org/10.1002/jsfa.3289