Free Access Foreword International Symposium on Propionibacteria and Bifidobacteria: dairy and probiotic applications p. I Sylvie Lortal DOI: https://doi.org/10.1051/lait:2005001 AbstractPDF (62.00 KB)
Free Access Heterologous gene expression and secretion in Bifidobacterium longum p. 1 MyeongSoo Park, JeongMin Seo, JinYong Kim and GeunEog Ji DOI: https://doi.org/10.1051/lait:2004027 AbstractPDF (385.9 KB)References
Free Access Production of tetrapyrrole compounds and vitamin B12 using genetically engineering of Propionibacterium freudenreichii. An overview p. 9 Yoshikatsu Murooka, Yongzhe Piao, Pornpimon Kiatpapan and Mitsuo Yamashita DOI: https://doi.org/10.1051/lait:2004035 AbstractPDF (598.7 KB)References
Free Access Review of molecular methods for identification, characterization and detection of bifidobacteria p. 23 Pierre Ward and Denis Roy DOI: https://doi.org/10.1051/lait:2004024 AbstractPDF (133.2 KB)References
Free Access Note Usefulness of bifidobacteria for the detection of faecal contamination in milk and cheese p. 33 Henri Béerens and Christel Neut DOI: https://doi.org/10.1051/lait:2004034 AbstractPDF (192.1 KB)References
Free Access Technological aspects related to the use of bifidobacteria in dairy products p. 39 Denis Roy DOI: https://doi.org/10.1051/lait:2004026 AbstractPDF (203.9 KB)References
Free Access Propionibacterium freudenreichii strains quantitatively affect production of volatile compounds in Swiss cheese p. 57 Anne Thierry, Marie-Bernadette Maillard, Romain Richoux, Jean-René Kerjean and Sylvie Lortal DOI: https://doi.org/10.1051/lait:2004036 AbstractPDF (471.9 KB)References
Free Access The efficacy of Propionibacterium jensenii 702 to stimulate a cell-mediated response to orally administered soluble Mycobacterium tuberculosis antigens using a mouse model p. 75 Michelle C. Adams, Melanie L. Lean, Nola C. Hitchick and Kenneth W. Beagley DOI: https://doi.org/10.1051/lait:2005003 AbstractPDF (290.7 KB)References
Free Access Dairy propionibacteria from milk or cheese diets remain viable and enhance propionic acid production in the mouse cecum p. 85 Adriana Pérez Chaia and Gabriela Zárate DOI: https://doi.org/10.1051/lait:2004033 AbstractPDF (335.8 KB)References
Free Access Colonic infusion with Propionibacterium acidipropionici reduces severity of chemically-induced colitis in rats p. 99 Catherine Michel, Nathalie Roland, Gérard Lecannu, Christophe Hervé, Jean-Christophe Avice, Martine Rival and Christine Cherbut DOI: https://doi.org/10.1051/lait:2004025 AbstractPDF (315.5 KB)References
Free Access Effect of acquired resistance to bile salts on enzymatic activities involved in the utilisation of carbohydrates by bifidobacteria. An overview p. 113 Clara G. de los Reyes-Gavilán, Patricia Ruas-Madiedo, Luis Noriega, Isabel Cuevas, Borja Sánchez and Abelardo Margolles DOI: https://doi.org/10.1051/lait:2004028 AbstractPDF (455.4 KB)References
Free Access Glycosyl hydrolases from Bifidobacterium adolescentis DSM20083. An overview p. 125 Lambertus A.M. Van den Broek, Sandra W.A. Hinz, Gerrit Beldman, Chantal H.L. Doeswijk-Voragen, Jean-Paul Vincken and Alphons G.J. Voragen DOI: https://doi.org/10.1051/lait:2005004 AbstractPDF (279.2 KB)References
Free Access Concluding remarks p. 135 Alda Lerayer DOI: https://doi.org/10.1051/lait:2005002 AbstractPDF (102.1 KB)
