Free Access
Volume 1, Number 7, 1921
Page(s) 332 - 334
Lait 1 (1921) 332-334
DOI: 10.1051/lait:1921722

Nécessité de l'analyse microbiologique en face de l'insuffisance de l'analyse chimique


Professeur à l'Ecole vétérinaire d'Alfort

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