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Proteolysis in cheese made with liposome-entrapped proteolytic enzymes
Protéolyse de fromages préparés avec des enzymes protéolytiques encapsulées dans des liposomes

G. Scolari, M. Vescovo, P.G. Sarra and V. Bottazzi

Lait, 73 3 (1993) 281-292

Accepted: 24 March 1993

DOI: 10.1051/lait:1993326

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