Le Lait

EDPS Account

Search

Étude comparative des principales constantes utilisées pour la détermination du mouillage du lait (Fin)

J. CERF

Lait, 12 116 (1932) 522-535

DOI: 10.1051/lait:193211625

This search tool will display articles in our database by authors of the selected article:

Select your author(s):

J. CERF

Search method:

Articles written by ALL the selected authors (AND)

Articles written by ANY OF the selected authors (OR)