Le Lait

EDPS Account

Search

Variations de la matière grasse du lait de vache dans la région d'Alger. (Contribution à l'étude de l'écrémage du lait) (Suite)

L. MUSSO and M. GERMAIN

Lait, 11 110 (1931) 1022-1037

DOI: 10.1051/lait:193111039

This search tool will display articles in Google Scholar database by authors of the selected article:

Select your author(s):

L. MUSSO

M. GERMAIN

Search method:

Articles written by ALL the selected authors (AND)

Articles written by ANY OF the selected authors (OR)