Influence of the coagulating enzyme of strain B. mesentericus 76 on the casein fractions compared to that of other enzymes of microbial or animal origin
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Lait, 55 541-542 (1975) 58-67
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Influence of the coagulating enzyme of strain B. mesentericus 76 on the casein fractions compared to that of other enzymes of microbial or animal origin
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