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Colostrum, a milk particularly rich in numerous components. Is it possible to detect its unlawful addition in milk supplies?
Le colostrum, un lait particulièrement riche en de nombreux composants : peut-on en déceler la présence dans les livraisons de lait de vache ?

Didier Levieux

Lait, 79 5 (1999) 465-488

DOI: https://doi.org/10.1051/lait:1999539

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