The Citing articles tool gives a list of articles citing the current article.
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Cited article:
E. Mettler, B. Carpentier
Lait, 77 4 (1997) 489-503
This article has been cited by the following article(s):
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Four species of bacteria deterministically assemble to form a stable biofilm in a millifluidic channel
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Interventions designed to control postpasteurization contamination in high-temperature, short-time-pasteurized fluid milk processing facilities: A case study on the effect of employee training, clean-in-place chemical modification, and preventive maintenance programs
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Bacterial fouling in dairy processing
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Bacillus cereus Biofilms—Same, Only Different
Racha Majed, Christine Faille, Mireille Kallassy and Michel Gohar
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DOI: 10.3389/fmicb.2016.01054
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Increased resistance to detachment of adherent microspheres and Bacillus spores subjected to a drying step
Christine Faille, Ilyesse Bihi, Annette Ronse, et al.
Colloids and Surfaces B: Biointerfaces 143 293 (2016)
DOI: 10.1016/j.colsurfb.2016.03.041
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Geoff Knight
229 (2015)
DOI: 10.1002/9781118876282.ch12
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Enhanced Surface Colonization by
Escherichia coli
O157:H7 in Biofilms Formed by an
Acinetobacter calcoaceticus
Isolate from Meat-Processing Environments
Olivier Habimana, Even Heir, Solveig Langsrud, Anette Wold Åsli and Trond Møretrø
Applied and Environmental Microbiology 76 (13) 4557 (2010)
DOI: 10.1128/AEM.02707-09
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Viability and surface properties of spores subjected to a cleaning-in-place procedure: Consequences on their ability to contaminate surfaces of equipment
C. Faille, Y. Sylla, C. Le Gentil, et al.
Food Microbiology 27 (6) 769 (2010)
DOI: 10.1016/j.fm.2010.04.001
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Biofilms in the Food and Beverage Industries
B. Carpentier
Biofilms in the Food and Beverage Industries 375 (2009)
DOI: 10.1533/9781845697167.4.375
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Biofilms in the Food and Beverage Industries
C. Faille and B. Carpentier
Biofilms in the Food and Beverage Industries 303 (2009)
DOI: 10.1533/9781845697167.3.303
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First Evidence of Division and Accumulation of Viable but Nonculturable
Pseudomonas fluorescens
Cells on Surfaces Subjected to Conditions Encountered at Meat Processing Premises
Sophie Peneau, Danielle Chassaing and Brigitte Carpentier
Applied and Environmental Microbiology 73 (9) 2839 (2007)
DOI: 10.1128/AEM.02267-06
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Spread of a Green Fluorescent Protein–Tagged Pseudomonas putida in a Water Pipe following Airborne Contamination
SÉVERINE GAGNIÈRE, FRÉDÉRIC AUVRAY and BRIGITTE CARPENTIER
Journal of Food Protection 69 (11) 2692 (2006)
DOI: 10.4315/0362-028X-69.11.2692
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