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Cited article:

Effect of cow's milk factors on the bioavailability of non-milk thiamine in rats
Rôle des composants du lait sur la biodisponibilité de la thiamine ne provenant pas du lait chez le rat

R. Singh, A.D. Deodhar

Lait, 73 4 (1993) 389-394

Accepted: 1993-04-05

DOI: https://doi.org/10.1051/lait:1993436

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This article has been cited by the following article(s):

Dairy in Human Health and Disease Across the Lifespan

Benoît Graulet and Christiane L. Girard
Dairy in Human Health and Disease Across the Lifespan 211 (2017)
https://doi.org/10.1016/B978-0-12-809868-4.00015-7

Articles citing this article

Cited article:

Effect of cow's milk factors on the bioavailability of non-milk thiamine in rats Rôle des composants du lait sur la biodisponibilité de la thiamine ne provenant pas du lait chez le rat

This article has been cited by the following article(s):

Dairy in Human Health and Disease Across the Lifespan

Effect of cow's milk factors on the bioavailability of non-milk thiamine in rats
Rôle des composants du lait sur la biodisponibilité de la thiamine ne provenant pas du lait chez le rat