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Cited article:

Growth rate of Listeria monocytogenes and other species of Listeria in the milk at sub-optimum temperatures
Vitesse de croissance dans le lait de Listeria monocytogenes et autres souches du même genre à des températures suboptimales

H.P. Siswanto, J. Richard

Lait, 72 3 (1992) 265-275

DOI: https://doi.org/10.1051/lait:1992319

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This article has been cited by the following article(s):

Combining fuzzy querying of imprecise data and predictive microbiology using category-based reasoning for prediction of the possible microbial spoilage in foods: application to Listeria monocytogenes

Patrice Buche, Catherine Dervin, Agnes Brouillaud-Delattre and Nathalie Gnanou-Besse
International Journal of Food Microbiology 73 (2-3) 171 (2002)
https://doi.org/10.1016/S0168-1605(01)00647-X

Des antimicrobiens naturels pour des fromages sains

Jean Richard
Biofutur 1998 (177) 28 (1998)
https://doi.org/10.1016/S0294-3506(98)80023-9