The Citing articles tool gives a list of articles citing the current article. The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Gastric digestion of cow milk, almond milk and oat milk in rats
Xin Wang, Frances M. Wolber, Aiqian Ye, Natascha Stroebinger, Aimee Hamlin, Peter Zhu, Carlos A. Montoya and Harjinder Singh Food & Function 13(21) 10981 (2022) https://doi.org/10.1039/D2FO02261C
High-pressure processing of bovine milk: Effects on the coagulation of protein and fat globules during dynamic in vitro gastric digestion
The impact of chymosin and plant‐derived proteases on the acid‐induced gelation of milk
Jesús A Beltrán‐Espinoza, Berenice Domínguez‐Lujan, Néstor Gutiérrez‐Méndez, Dely R Chávez‐Garay, Carolina Nájera‐Domínguez and Martha Y Leal‐Ramos International Journal of Dairy Technology 74(2) 297 (2021) https://doi.org/10.1111/1471-0307.12760
Gastric digestion of milk protein ingredients: Study using an in vitro dynamic model
Biovalorization of saccharides derived from
industrial wastes such as whey: a review
David Fernández-Gutiérrez, Marc Veillette, Anne Giroir-Fendler, et al. Reviews in Environmental Science and Bio/Technology 16(1) 147 (2017) https://doi.org/10.1007/s11157-016-9417-7
Proteomic Comparison of Equine and Bovine Milks on Renneting
Therese Uniacke-Lowe, François Chevalier, Sonia Hem, Patrick F. Fox and Daniel M. Mulvihill Journal of Agricultural and Food Chemistry 61(11) 2839 (2013) https://doi.org/10.1021/jf3045846
Enzymatic Hydrolysis of Heat-Induced Aggregates of Whey Protein Isolate
I. B. O’Loughlin, B. A. Murray, P. M. Kelly, R. J. FitzGerald and A. Brodkorb Journal of Agricultural and Food Chemistry 60(19) 4895 (2012) https://doi.org/10.1021/jf205213n
Purification of cynarases from artichoke (Cynara scolymus L.): enzymatic properties of cynarase A
The effects of α-lactabumin and whey protein concentrate on dry matter recovery, TCA soluble protein levels, and peptide distribution in the rat gastrointestinal tract
Odile T Pantako, Lise Lemieux and Jean Amiot Canadian Journal of Physiology and Pharmacology 79(4) 320 (2001) https://doi.org/10.1139/y00-126
Continuous Hydrolysis of Goat Whey in an Ultrafiltration Reactor: Generation of Alpha-Lactorphin
