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Microfiltration tangentielle des boissons. Influence des caractéristiques hydrodynamiques
Cross-flow microfiltration of beverages. Influence of hydrodynamic characteristics

Martine MIETTON-PEUCHOT, V. MILISIC, R. BEN AIM

Lait, 64 638-639 (1984) 121-128

DOI: https://doi.org/10.1051/lait:1984638-6398

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