Articles citing this article

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The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

Quantitative determination of bovine κ-casein macropeptide in dairy products by Liquid chromatography/Electrospray coupled to mass spectrometry (LC-ESI/MS) and Liquid chromatography/Electrospray coupled to tamdem mass spectrometry (LC-ESI/MS/MS)

Daniel Mollé and Joëlle Léonil
International Dairy Journal 15 (5) 419 (2005)

Continuous hydrolysis ofβ-casein in a membrane reactor: Preparation of a bioactive peptide

S. Bouhallab, D. Mollé and J. Léonil
Biotechnology Letters 15 (7) 697 (1993)

Effect of temperature and pH on immunoreactivity and milk clotting activity of some rennet enzymes

Eva Beránková, Pavel Rauch and Jan Káš
Zeitschrift für Lebensmittel-Untersuchung und -Forschung 187 (3) 239 (1988)