Articles citing this article

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The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

Aspartic proteinase from Penicillium camemberti: Purification, properties, and substrate specificity

J. Chrzanowska, M. Kolaczkowska, M. Dryjański, D. Stachowiak and A. Polanowski
Enzyme and Microbial Technology 17 (8) 719 (1995)

Production of exocellular proteolytic enzymes by various species of Penicillium

J. Chrzanowska, M. Kolaczkowska and A. Polanowski
Enzyme and Microbial Technology 15 (2) 140 (1993)

Enzymes of penicillium roqueforti involved in the biosynthesis of cheese flavor

John E. Kinsella, Dan H. Hwang and Basant Dwivedi
C R C Critical Reviews in Food Science and Nutrition 8 (2) 191 (1976)

Extracellular Protease of Penicillium roqueforti. I. Production and Characteristics of Crude Enzyme Preparation

H.W. Modler, J.R. Brunner and C.M. Stine
Journal of Dairy Science 57 (5) 523 (1974)