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Cited article:

Composition and physico-chemical characteristics of goat milks containing the A or O α_sl casein variants
Composition et caractéristiques physico-chimiques des laits de chèvre contenant des caséines αS1du variant A ou O

Alice Pierre, Jean-Luc Le Quéré, Alain Riaublanc, Yvon Le Graët, Denise Demaizières, Françoise Michel

Lait, 78 2 (1998) 191-202

Accepted: 1997-09-05

DOI: https://doi.org/10.1051/lait:1998222

PDF (1.357 MB)

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