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Cited article:

Purification and characterization of a proteinaceous compound from Pseudomonas fluorescens ATCC 948 with inhibitory activity against some Gram-positive and Gram-negative bacteria of dairy interest.
Purification et caractérisation d'une substance protéinique par Pseudomonas fluorescens ATCC 948, avec activité d'inhibition contre certaines bactéries Grain positives et Gram négatives d'intérêt laitier.

Lait, 77 2 (1997) 267-278
DOI: https://doi.org/10.1051/lait:1997219

Characterization of bacteriocin from Lactococcus isolated from traditional Algerian dairy products

Amina Hellal, Linda Amrouche, Zoulikha Ferhat and Fatima Laraba
Annals of Microbiology 62 (1) 177 (2012)
https://doi.org/10.1007/s13213-011-0244-3

Sensitivity of Haloarchaea to eubacterial pigments produced by Pseudomonas aeruginosa SB1

B. B. Salgaonkar, M. Kabilan and J. M. Braganca
World Journal of Microbiology and Biotechnology 27 (4) 799 (2011)
https://doi.org/10.1007/s11274-010-0519-z

An antifungal protease produced by Pseudomonas aeruginosa M-1001 with shrimp and crab shell powder as a carbon source

Yue-Horng Yen, Pei-Ling Li, Chuan-Lu Wang and San-Lang Wang
Enzyme and Microbial Technology 39 (2) 311 (2006)
https://doi.org/10.1016/j.enzmictec.2005.11.050