The Citing articles tool gives a list of articles citing the current article. The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Effect of the αs1-casein genotype and its interaction with diet degradability on milk production, milk quality, metabolic and endocrinal response of Girgentana goats
Marcella Avondo, Pietro Pennisi, Massimiliano Lanza, Renato Italo Pagano, Bernardo Valenti, Paola Di Gregorio, Anna De Angelis, Daniela Giorgio and Adriana Di Trana Small Ruminant Research 123(1) 136 (2015) https://doi.org/10.1016/j.smallrumres.2014.10.015
The influence of the deletion in exon 12 of the gene encoding αs1-casein (CSN1S1) in the milk of the Norwegian dairy goat breed on milk coagulation properties and cheese quality
Fast screening and quantitative evaluation of internally deleted goat αs1‐casein variants by mass spectrometric detection of the signature peptides
Gianluca Picariello, Pasquale Ferranti, Simonetta Caira, Olga Fierro, Lina Chianese and Francesco Addeo Rapid Communications in Mass Spectrometry 23(6) 775 (2009) https://doi.org/10.1002/rcm.3944
Composition and Technological Quality of Malagueña Goat Milk. Effect of Genotype for Synthesis of αs1-Casein in Milk and Protein Content in the Diet
G. De La Torre, E. Ramos, J.L. Ares, J.M. Serradilla and M.R. Sanz Sampelayo Food Science and Technology International 14(5_suppl) 77 (2008) https://doi.org/10.1177/1082013208095336
Typicity and biodiversity of goat and sheep milk products
Revisión: E1 polimorfismo del gen de la caseina αs1 caprina y su efecto sobre la producción, la composición y las propiedades tecnológicas de la leche y sobre la fabricación y la maduración del queso
A.J. Trujillo, J. Jordana, B. Guamis, J.M. Serradilla and M. Amills Food Science and Technology International 4(4) 217 (1998) https://doi.org/10.1177/108201329800400401
