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This article has been cited by the following article(s):
Spatial Distribution of Lactococcus lactis Colonies Modulates the Production of Major Metabolites during the Ripening of a Model Cheese
Clémentine Le Boucher, Valérie Gagnaire, Valérie Briard-Bion, Julien Jardin, Marie-Bernadette Maillard, Gaud Dervilly-Pinel, Bruno Le Bizec, Sylvie Lortal, Sophie Jeanson, Anne Thierry and C. A. Elkins Applied and Environmental Microbiology 82(1) 202 (2016) https://doi.org/10.1128/AEM.02621-15
Microcalorimetric study of the growth of Streptococcus thermophilus in renneted milk