The Citing articles tool gives a list of articles citing the current article. The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Comparative studies of loading lipophilic substances into casein micelles and investigating the influence of whey proteins and heat treatment on loading stability
Henrike Moeller, Dierk Martin, Katrin Schrader, Wolfgang Hoffmann, Stefanie Pargmann, Janina Kurz and Peter Chr. Lorenzen International Journal of Dairy Technology 71(4) 954 (2018) https://doi.org/10.1111/1471-0307.12535
Flux and transmission of β-casein during cold microfiltration of skim milk subjected to different heat treatments
Native casein micelles as nanocarriers for β‐carotene: pH‐and temperature‐induced opening of the micellar structure
Henrike Moeller, Dierk Martin, Katrin Schrader, Wolfgang Hoffmann and Peter Chr. Lorenzen International Journal of Food Science & Technology 52(5) 1122 (2017) https://doi.org/10.1111/ijfs.13387
Modifications of structures and functions of caseins: a scientific and technological challenge