Free Access
Issue |
Lait
Volume 82, Number 3, May-June 2002
|
|
---|---|---|
Page(s) | 357 - 366 | |
DOI | https://doi.org/10.1051/lait:2002016 |
References
- Afnor, Détermination de matières en suspension, Norme Standard NF T 90-105, Paris, 1978.
- Afnor, Détermination de la demande chimique en oxygène, Norme Standard NF T 90-101, Paris, 1988.
- Bird M.R., Fryer P.J., The development and use of a simple apparatus for measuring cleaning kinetics, in: Kessler H.G., Lund D.B. (Eds.), Fouling and Cleaning in Food Processing, Prien, Germany, 1989, pp. 98-106.
- Cheryan M., Ultrafiltration and Microfiltration Handbook, Technomic Publishing AG, Lancaster, Pensylvania, U.S.A., 1998.
- Daufin G., Gésan-Guiziou G., Boyaval E., Buffière P., Lafforgue C., Fonade C., Minimisations des rejets liquides de l'industrie laitière par traitement des effluents à l'aide de procédés à membrane, Tribune eau, 53 (2000) 175-183.
- Daufin G., Labbé J.P., Equipment fouling in the dairy application: problem and pretreatment, in: Amjad Z. (Ed.), Calcium Phosphates in Biological and Industrial Systems, Kluwer Academic Publishers, Boston, MA, USA, 1998, pp. 437- 464.
- Daufin G., Merin U., Kerhervé F.L., Labbé J.P., Quémerais A., Bousser C., Efficiency of cleaning agents for an inorganic membrane after milk ultrafiltration, J. Dairy Res. 59 (1992) 29-38.
- Daufin G., Merin U., Labbé J.P., Quémerais A., Kerhervé F.L., Cleaning of inorganic membranes after whey and milk ultrafiltration, Biotechnol. Bioeng. 38 (1991) 82-89.
- Dresch M., Procédés à membrane de régénération des solutions de nettoyage de l'industrie laitière, Ph.D. thesis, ENSA, Rennes, France, 1998.
- Dresch M., Daufin G., Chaufer B., Membrane processes for the recovery of dairy cleaning-in-place solutions, Lait 79 (1999) 245-259.
- Friis A., Simon M., Emborg C., Olsen H.S., Enzyme cleaning of milk deposits in heat exchangers, in: Wilson D.I., Fryer P.J., Hasting A.P.M., Fouling and Cleaning in Food Processing, Jesus College, Cambridge, UK, 1998 V.3-1, V.3-14.
- Fryer P.J., Pritchard A.M., Slater N.K.H., Laws J.F., An on-line fouling sensor for the food processing industry, in: Lund D.B., Plett E., Sandu C. (Eds.), Proceedings of the 2nd International Conference on Fouling and Cleaning in Food Processing, Madison, WI, USA, 1985, pp. 203- 216.
- Gallot-Lavallée T., Lalande M., A mechanistic approach of pasteurised milk deposit cleaning, in: Lund D.B., Plett E., Sandu C. (Eds.), Proceedings of the 2nd International Conference on Fouling and Cleaning in Food Processing, Madison, WI, USA, 1985, pp. 374-394.
- Gallot-Lavallée T., Lalande M., Corrieu, G., Cleaning kinetics modelling of holding tubes fouled during milk pasteurisation, J. Food Process Eng. 7 (1984) 123-142.
- Gésan G., Daufin G., Merin U., Whey cross-flow microfiltration using an M14 Carbosep membrane: influence of initial hydraulic resistance, Lait 74 (1994) 267-279.
- Gésan G., Daufin G., Bousser C., Krack R., Cleaning of inorganic membranes after whey and milk crossflow microfiltration, Milchwissenschaft 51 (1996) 687-691.
- Gotham S.M., Fryer P.J., Pritchard A.M., Model studies of food fouling, in: Kessler H.G., Lund D.B. (Eds.), Fouling and Cleaning in Food Processing, Prien, Germany, 1989, pp. 1-13.
- Grasshoff A., Environmental aspects of the use of alkaline cleaning solutions, in: Kessler H.G., Lund D.B. (Eds.), Fouling and Cleaning in Food Processing, Prien, Germany, 1989, pp. 107-114.
- Henck M.A., Recycling of caustic cleaning solutions using crossflow filtration in the dairy industry, Ph.D. thesis, University of Zurich, Switzerland, 1993.
- IDF, Fouling and Cleaning of Heat Treatment Equipment, Int. Dairy Fed. Bull. 328, 1997.
- Jost R., Monti J.C., Emulgateurs peptidiques obtenus par l'hydrolyse enzymatique partielle de la protéine sérique du lait, Lait 62 (1982) 521-530.
- Kane D.R., Middlemiss N.E., Cleaning chemicals - state of the knowledge in 1985, in: Lund D.B., Plett E., Sandu C. (Eds.), Proceedings of the 2nd International Conference on Fouling and Cleaning in Food Processing, Madison, WI, USA, 1985, pp. 312-335.
- Kristensen D., Jensen P.Y., Madsen F., Bird K.S., Rheology and surface tension of selected processed dairy fluids: influence of temperature, J. Dairy Sci. 80 (1997) 2282-2290.
- Muller A., Daufin G., Chaufer B., Ultrafiltration modes of operation for the separation of ?-lactalbumin from acid casein whey, J. Membrane Sci. 153 (1999) 9-21.
- Perlat M.N., Lalande M., Corrieu G., Étude du nettoyage d'un stérilisateur de lait U.H.T. Ordre d'utilisation des détergents alcalin et acide et aspects cinétiques, Lait 66 (1986) 31-63.
- Roehl D., Jelen P., Surface tension of whey and whey derivatives, J. Dairy Sci. 71 (1988) 3167-3172.
- Roignant M., Daufin G., Michel F., Dispositif expérimental pour étudier l'encrassement des échangeurs de chaleur alimentaires, Lait 63 (1983) 363-390.
- Schindler M., Environmental influence of chemicals used in the dairy industry which can enter dairy wastewater, Int. Dairy Fed. Bull. 288 (1993) 17-32.
- Tissier J.P., Corrieu G., Lalande M., Étude du nettoyage de tanks de stockage, Lebensm. Wiss. Technol, 17 (1983) 294-299.
- Tissier J.P., Galeotti M.A., Lalande M., Experimental and analytical study of milk deposit formation on heated stainless steel surfaces, in: Lund D.B., Plett E., Sandu C. (Eds.), Proceedings of the 2nd International Conference on Fouling and Cleaning in Food Processing, Madison, WI, USA, 1985, pp. 178-202.
- Wright W.A., The chemistry of detergents, in: Romney A.J.D. (Ed.), CIP: Cleaning in Place, 2nd Edn, Society of Dairy Technology, Cambridgeshire, UK, 1990, pp. 17-29.
Abstract
Copyright INRA, EDP Sciences