Le Lait

Monitoring the identity and the structure of soft cheeses by fluorescence spectroscopy

Sophie Herbert, Nadine Mouhous Riou, Marie Françoise Devaux, Alain Riaublanc, Brigitte Bouchet, Daniel J. Gallant and Éric Dufour

Lait, 80 6 (2000) 621-634

DOI: 10.1051/lait:2000149

Sophie Herbert

Nadine Mouhous Riou

Marie Françoise Devaux

Alain Riaublanc

Brigitte Bouchet

Daniel J. Gallant

Éric Dufour

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