Le Lait

EDPS Account

Search

Phénomènes de diffusion des constituants du lait dans un gel de gélose

J.-J. VANDEVELDE

Lait, 4 38 (1924) 638-640

DOI: 10.1051/lait:19243835

This search tool will display articles in Google Scholar database by authors of the selected article:

Select your author(s):

J.-J. VANDEVELDE

Search method:

Articles written by ALL the selected authors (AND)

Articles written by ANY OF the selected authors (OR)