Caractérisation des souches de Lactobacillus helveticus résistantes au lysozyme
Lait, 71 1 (1991) 65-73
Accepted: 16 November 1990
You can advise a colleague about this article by filling this form below.
Your colleague will receive an e-mail containing your message and a link to the selected article.
Here is the text to be sent:
[Your name] recommends the following article: