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Indirect interaction in milk between proteolytic and isogenic non-proteolytic strains of Lactococcus lactis. II. Effect of pre-culturing by a proteolytic strain
Interaction indirecte entre souches isogéniques de Lactococcus lactis dans le lait. II. Effet de la préculture par une souche protéolytique

V. Juillard and J. Richard

Lait, 71 1 (1991) 55-64

Accepted: 29 November 1990

DOI: https://doi.org/10.1051/lait:199114

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