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Fluorescence and infrared spectroscopies: a tool for the determination of the geographic origin of Emmental cheeses manufactured during summer

Romdhane Karoui, Éric Dufour, Laurent Pillonel, Daniel Picque, Thomas Cattenoz and Jacques-Olivier Bosset

Lait, 84 4 (2004) 359-374

DOI: https://doi.org/10.1051/lait:2004010

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