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Protective effect of sorbitol and monosodium glutamate during storage of freeze-dried lactic acid bacteria

Ana S. Carvalho, Joana Silva, Peter Ho, Paula Teixeira, F. Xavier Malcata and Paul Gibbs

Lait, 83 3 (2003) 203-210

DOI: https://doi.org/10.1051/lait:2003010

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