Transfer of monoterpenes and sesquiterpenes
from forages into milk fat
Christine Vialloninsta, Bruno Martin, Isabelle Verdier-Metz, Philippe Pradel, Jean-Paul Garel, Jean-Baptiste Coulon and Jean-Louis Berdagué
Lait, 80 6 (2000) 635-641
DOI: https://doi.org/10.1051/lait:2000150