Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

This article has been cited by the following article(s):

Dairy-Derived Ingredients

P. Schuck
Dairy-Derived Ingredients 24 (2009)
DOI: 10.1533/9781845697198.1.24
See this article

Energy efficient spray drying by increased feed dry matter content: investigations on the applicability of Air-Core-Liquid-Ring atomization on pilot scale

Marc O. Wittner, Heike P. Karbstein and Volker Gaukel
Drying Technology 38 (10) 1323 (2020)
DOI: 10.1080/07373937.2019.1635616
See this article

Spray drying of probiotics and other food-grade bacteria: A review

Song Huang, Marie-Laure Vignolles, Xiao Dong Chen, et al.
Trends in Food Science & Technology 63 1 (2017)
DOI: 10.1016/j.tifs.2017.02.007
See this article

Milk Proteins

Alan Baldwin, Kerianne Higgs, Mike Boland and Pierre Schuck
Milk Proteins 423 (2020)
DOI: 10.1016/B978-0-12-815251-5.00011-6
See this article

Challenges associated with spray drying of lactic acid bacteria: Understanding cell viability loss

Maria Tereza Cratiú Moreira, Evandro Martins, Ítalo Tuler Perrone, Rosângela Freitas, Lucas Sales Queiroz and Antônio Fernandes Carvalho
Comprehensive Reviews in Food Science and Food Safety 20 (4) 3267 (2021)
DOI: 10.1111/1541-4337.12774
See this article

Thermohygrometric sensor: A tool for optimizing the spray drying process

P. Schuck, S. Méjean, A. Dolivet and R. Jeantet
Innovative Food Science & Emerging Technologies 6 (1) 45 (2005)
DOI: 10.1016/j.ifset.2004.10.001
See this article

Advances in Dairy Ingredients

P. Schuck
Advances in Dairy Ingredients 1 (2013)
DOI: 10.1002/9781118448205.ch1
See this article

Analytical Methods for Food and Dairy Powders

Analytical Methods for Food and Dairy Powders 1 (2012)
DOI: 10.1002/9781118307397.ch1
See this article

Energy Consumption in the Processing of Dairy and Feed Powders by Evaporation and Drying

Pierre Schuck, Romain Jeantet, Gaëlle Tanguy, et al.
Drying Technology 33 (2) 176 (2015)
DOI: 10.1080/07373937.2014.942913
See this article

PHYSICAL PROPERTIES OF CONCENTRATED MILK AND ITS INFLUENCE ON POWDER MILK CHARACTERISTICS AND SPRAY DRYER DESIGN PARAMETERS

BLANCA E. ENRÍQUEZ-FERNÁNDEZ, CARLOS R. CAMARILLO-ROJAS and JORGE F. VÉLEZ-RUIZ
Journal of Food Process Engineering 36 (1) 87 (2013)
DOI: 10.1111/j.1745-4530.2011.00656.x
See this article

Encyclopedia of Dairy Sciences

P. Schuck
Encyclopedia of Dairy Sciences 108 (2011)
DOI: 10.1016/B978-0-12-374407-4.00121-7
See this article

Milk Proteins

Pierre Schuck
Milk Proteins 283 (2008)
DOI: 10.1016/B978-0-12-374039-7.00009-X
See this article

INFLUENCE OF FEED PARAMETERS ON SPRAY DRYING ENERGY CONSUMPTION

TATUMI KAJIYAMA and KIL JIN PARK
Journal of Food Process Engineering 34 (2) 414 (2011)
DOI: 10.1111/j.1745-4530.2009.00365.x
See this article

CFD approach for the moisture prediction in spray chamber for drying of salt solution

A. Salem, M. Ahmadlouiedarab and K. Ghasemzadeh
Journal of Industrial and Engineering Chemistry 17 (3) 527 (2011)
DOI: 10.1016/j.jiec.2010.10.023
See this article

Milk Proteins

Pierre Schuck
Milk Proteins 319 (2014)
DOI: 10.1016/B978-0-12-405171-3.00010-6
See this article

New Polymers for Encapsulation of Nutraceutical Compounds

Artur Bartkowiak, Wioletta Krawczyńska and Alicja Federowicz
New Polymers for Encapsulation of Nutraceutical Compounds 97 (2017)
DOI: 10.1002/9781119227625.ch5
See this article

Milk and Dairy Products in Human Nutrition

Pierre Schuck
Milk and Dairy Products in Human Nutrition 412 (2013)
DOI: 10.1002/9781118534168.ch19
See this article

Experimental research on bypass evaporation tower technology for zero liquid discharge of desulfurization wastewater

Shuangchen Ma, Jin Chai, Kai Wu, et al.
Environmental Technology 40 (20) 2715 (2019)
DOI: 10.1080/09593330.2018.1449901
See this article

Analysis of heat recovery from a spray dryer by recirculation of exhaust air

Boris Golman and Wittaya Julklang
Energy Conversion and Management 88 641 (2014)
DOI: 10.1016/j.enconman.2014.09.012
See this article

Thermodynamic characterization of single-stage spray dryers: Mass and energy balances for milk drying

Cleuber Raimundo da Silva, Evandro Martins, Arlan Caldas Pereira Silveira, et al.
Drying Technology 35 (15) 1791 (2017)
DOI: 10.1080/07373937.2016.1275675
See this article

Nanofiltration of lactic acid whey prior to spray drying: Scaling up to a semi-industrial scale

Marion Bédas, Gaëlle Tanguy, Anne Dolivet, et al.
LWT - Food Science and Technology 79 355 (2017)
DOI: 10.1016/j.lwt.2017.01.061
See this article

One-dimensional simulation of co-current, dairy spray drying systems – pros and cons

Kamlesh Patel, Xiao Dong Chen, Romain Jeantet and Pierre Schuck
Dairy Science & Technology 90 (2-3) 181 (2010)
DOI: 10.1051/dst/2009059
See this article

The development and application of sticky-point models to spray drying processes for the manufacturing of nutritional powder products and infant formulas

F.J. Camino-Sánchez, H. López-López and J.M. Gutierrez-Rodríguez
Journal of Food Engineering 279 109947 (2020)
DOI: 10.1016/j.jfoodeng.2020.109947
See this article