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Cited article:

Effets de différents traitements de correction sur les aptitudes à la coagulation des laits de chèvre, de brebis et de vache chauffés

Florent Remeuf, Ketsia Raynal

Lait, 81 3 (2001) 381-399

DOI: https://doi.org/10.1051/lait:2001139

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