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Cited article:

Review: Adaptation of Beneficial Propionibacteria, Lactobacilli, and Bifidobacteria Improves Tolerance Toward Technological and Digestive Stresses

Floriane Gaucher, Sylvie Bonnassie, Houem Rabah, Pierre Marchand, Philippe Blanc, Romain Jeantet and Gwénaël Jan
Frontiers in Microbiology 10 (2019)
https://doi.org/10.3389/fmicb.2019.00841

Effect of gamma radiation on heat shock protein expression of four foodborne pathogens

S. Caillet, M. Millette, D. Dussault, F. Shareck and M. Lacroix
Journal of Applied Microbiology 105 (5) 1384 (2008)
https://doi.org/10.1111/j.1365-2672.2008.03891.x

Effect of the pH of growth on the survival of Lactobacillus delbrueckii subsp. bulgaricus to stress conditions during spray-drying

J. Silva, A.S. Carvalho, R. Ferreira, et al.
Journal of Applied Microbiology 98 (3) 775 (2005)
https://doi.org/10.1111/j.1365-2672.2004.02516.x