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Cited article:

Kishk - a dried fermented milk / cereal mixture. 2 Assessment of a variety of protein analytical techniques for determining adulteration and proteolysis
Le Kishk - un mélange lait / céréales fermenté et séché. 2. Test de différentes techniques d'analyse des protéines pour déterminer l'adultération du lait et la protéolyse

Lait, 79 3 (1999) 331-339
DOI: https://doi.org/10.1051/lait:1999328

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