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Dry Matter Losses in Silages Resulting from Epiphytic Microbiota Activity—A Comprehensive Study
Barbara Wróbel, Janusz Nowak, Agata Fabiszewska, Anna Paszkiewicz-Jasińska and Wojciech Przystupa Agronomy 13(2) 450 (2023) https://doi.org/10.3390/agronomy13020450
Effects of whole-plant corn and hairy vetch (Vicia villosa Roth) mixture on silage quality and microbial communities
Yaqian Zong, Kai Zhou, Xinhui Duan, Bo Han, Hua Jiang and Chenggang He Animal Bioscience 36(12) 1842 (2023) https://doi.org/10.5713/ab.23.0117
Effects of Condensed Tannins on Bacterial and Fungal Communities during Aerobic Exposure of Sainfoin Silage
Compaction, aeration and addition of mycotoxin contaminated silage alters the fermentation profile, mycotoxin content and aerobic stability of ryegrass (Lolium perenne) silage
Timothy J. Snelling, David R. Davies, James A. Huntington, Nick Adams, Helen Warren, Jules Taylor-Pickard and Liam A. Sinclair Frontiers in Agronomy 5 (2023) https://doi.org/10.3389/fagro.2023.1146505
Research on pH Value Detection Method during Maize Silage Secondary Fermentation Based on Computer Vision
Microbiota succession during aerobic stability of maize silage inoculated with Lentilactobacillus buchneri NCIMB 40788 and Lentilactobacillus hilgardii CNCM‐I‐4785
Propionibacterium freudenreichii thrives in microaerobic conditions by complete oxidation of lactate to CO2
Alexander Dank, Oscar van Mastrigt, Sjef Boeren, Søren K. Lillevang, Tjakko Abee and Eddy J. Smid Environmental Microbiology 23(6) 3116 (2021) https://doi.org/10.1111/1462-2920.15532
Silage fermentation—updates focusing on the performance of micro‐organisms
Propionibacterium ruminifibrarum sp. nov., isolated from cow rumen fibrous content
Jueeli D. Vaidya, Bastian V. H. Hornung, Hauke Smidt, Joan E. Edwards and Caroline M. Plugge International Journal of Systematic and Evolutionary Microbiology 69(8) 2584 (2019) https://doi.org/10.1099/ijsem.0.003544
Recent Researches in Earth and Environmental Sciences
Vahel Jaladet Taha Springer Proceedings in Earth and Environmental Sciences, Recent Researches in Earth and Environmental Sciences 101 (2019) https://doi.org/10.1007/978-3-030-18641-8_7
Dynamics of fungal community during silage fermentation of elephant grass (Pennisetum purpureum) produced in northern Vietnam
Viet Ha Vu, Xiyang Li, Mengyuan Wang, et al. Asian-Australasian Journal of Animal Sciences 32(7) 996 (2019) https://doi.org/10.5713/ajas.18.0708
Calidad del ensilaje de avena forrajera (Avena sativa L.) conservado en tres
diferentes tipos de silos artesanales
Rolando Condori-Quispe, Manuel Gregorio Loza-Murguia, Cristóbal Achu-Nina and Huber Alberto-Alberto Journal of the Selva Andina Animal Science 57 (2019) https://doi.org/10.36610/j.jsaas.2019.060200057
Effects of Three Different Additives and Two Different Bulk Densities on Maize Silage Characteristics, Temperature Profiles, CO2 and O2–Dynamics in Small Scale Silos during Aerobic Exposure
Kerstin Jungbluth, Manfred Trimborn, Gerd-Christian Maack, Wolfgang Büscher, Menghua Li, Hong Cheng, Qiang Cheng and Yurui Sun Applied Sciences 7(6) 545 (2017) https://doi.org/10.3390/app7060545
Effect of fermented seaweed by-product supplementation on reproduction of Hanwoo cows and growth and immunity of their calves
Md. Manirul Islam, Sonia Tabasum Ahmed, Hong-Seok Mun, Young-Bae Kim and Chul-Ju Yang Animal Production Science 56(11) 1828 (2016) https://doi.org/10.1071/AN14972
Silage Science and Technology
Günter Pahlow, Richard E. Muck, Frank Driehuis, Stefanie J. W. H. Oude Elferink and Sierk F. Spoelstra Agronomy Monographs, Silage Science and Technology 31 (2015) https://doi.org/10.2134/agronmonogr42.c2
Evaluation of fermented Alisma canaliculatum with probiotics as potential feed additives for finishing Hanwoo (Bos taurus coreanae) steers
H. S. Mun, S. T. Ahmed, J. A. Hwang, Y. J. Kim and C. J. Yang Animal Production Science 54(8) 1064 (2014) https://doi.org/10.1071/AN13160
The aerobic stability of silage: key findings and recent developments
Multifaceted attributes of dairy propionibacteria: a review
Poonam, Sarang Dilip Pophaly, Sudhir Kumar Tomar, Sachinandan De and Rameshwar Singh World Journal of Microbiology and Biotechnology 28(11) 3081 (2012) https://doi.org/10.1007/s11274-012-1117-z
Control of Escherichia coli O157:H7 in corn silage with or without various inoculants: Efficacy and mode of action
A new probiotic and bacteriocin-producing strain of Enterococcus faecium EF9296 and its use in grass ensiling
M. Marciňáková, A. Lauková, M. Simonová, V. Strompfová, B. Koréneková and P. Naď Czech Journal of Animal Science 53(8) 335 (2008) https://doi.org/10.17221/348-CJAS
Effect of applying formic acid, heterolactic bacteria or homolactic and heterolactic bacteria on the fermentation of bi‐crops of peas and wheat
Adegbola T Adesogan and Mustapha B Salawu Journal of the Science of Food and Agriculture 84(9) 983 (2004) https://doi.org/10.1002/jsfa.1745
Efficient Improvement of Silage Additives by Using Genetic Algorithms
Zoe S. Davies, Richard J. Gilbert, Roger J. Merry, Douglas B. Kell, Michael K. Theodorou and Gareth W. Griffith Applied and Environmental Microbiology 66(4) 1435 (2000) https://doi.org/10.1128/AEM.66.4.1435-1443.2000
Prevention of Yeast Spoilage in Feed and Food by the Yeast Mycocin HMK
K. F. Lowes, C. A. Shearman, J. Payne, D. MacKenzie, D. B. Archer, R. J. Merry and M. J. Gasson Applied and Environmental Microbiology 66(3) 1066 (2000) https://doi.org/10.1128/AEM.66.3.1066-1076.2000