The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Cited article:
Evert J. Luesink, Oscar P. Kuipers, Willem M. de Vos
Lait, 78 1 (1998) 69-76
This article has been cited by the following article(s):
Genetics of Lactic Acid Bacteria
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Genetics of Lactic Acid Bacteria 121 (2003)
DOI: 10.1007/978-1-4615-7090-5_5
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Metatranscriptome Analysis for Insight into Whole-Ecosystem Gene Expression during Spontaneous Wheat and Spelt Sourdough Fermentations
Stefan Weckx, Joke Allemeersch, Roel Van der Meulen, et al.
Applied and Environmental Microbiology 77 (2) 618 (2011)
DOI: 10.1128/AEM.02028-10
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The putrescine biosynthesis pathway in Lactococcus lactis is transcriptionally regulated by carbon catabolic repression, mediated by CcpA
Daniel M. Linares, Beatriz del Río, Victor Ladero, et al.
International Journal of Food Microbiology 165 (1) 43 (2013)
DOI: 10.1016/j.ijfoodmicro.2013.04.021
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Leuconostoc, characteristics, use in dairy technology and prospects in functional foods
Denis Hemme and Catherine Foucaud-Scheunemann
International Dairy Journal 14 (6) 467 (2004)
DOI: 10.1016/j.idairyj.2003.10.005
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Genetics of Lactic Acid Bacteria
Oscar P. Kuipers and Kees J. Leenhouts
Genetics of Lactic Acid Bacteria 121 (2003)
DOI: 10.1007/978-1-4615-0191-6_5
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Cloning, Characterization, Controlled Overexpression, and Inactivation of the Major Tributyrin Esterase Gene of
Lactococcus lactis
Leonides Fernández, Marke M. Beerthuyzen, Julie Brown, et al.
Applied and Environmental Microbiology 66 (4) 1360 (2000)
DOI: 10.1128/AEM.66.4.1360-1368.2000
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The composition of cultivable bacteria, bacterial pollution, and environmental variables of the coastal areas: an example from the Southeastern Black Sea, Turkey
Samet Kalkan and Gülşen Altuğ
Environmental Monitoring and Assessment 192 (6) (2020)
DOI: 10.1007/s10661-020-08310-5
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