Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

Application of whey protein isolate in bone regeneration: Effects on growth and osteogenic differentiation of bone-forming cells

Timothy E.L. Douglas, Marta Vandrovcová, Nikola Kročilová, et al.
Journal of Dairy Science 101 (1) 28 (2018)
https://doi.org/10.3168/jds.2017-13119

Whey proteins have beneficial effects on intestinal enteroendocrine cells stimulating cell growth and increasing the production and secretion of incretin hormones

Anna L. Gillespie, Danielle Calderwood, Laura Hobson and Brian D. Green
Food Chemistry 189 120 (2015)
https://doi.org/10.1016/j.foodchem.2015.02.022

Bioactivity of β-lactoglobulin and α-lactalbumin—Technological implications for processing

Dereck E.W. Chatterton, Geoffrey Smithers, Peter Roupas and André Brodkorb
International Dairy Journal 16 (11) 1229 (2006)
https://doi.org/10.1016/j.idairyj.2006.06.001

Bovine β-lactoglobulin receptors on transformed mammalian cells (hybridomas MARK-3): characterization by flow cytometry

N.S Palupi, P Franck, C Guimont, et al.
Journal of Biotechnology 78 (2) 171 (2000)
https://doi.org/10.1016/S0168-1656(00)00210-8

Plasma membrane receptor for beta‐lactoglobulin and retinol‐binding protein in murine hybridomas

Abdelali Mansouri, Jean‐Louis Guéant, Josette Capiaumont, Paolo Pelosi, Pierre Nabet and Thomas Haertlé
BioFactors 7 (4) 287 (1998)
https://doi.org/10.1002/biof.5520070401

Biologically active factors in bovine milk and dairy byproducts: Influence on cell culture

C. Guimont, E. Marchall, J. M. Girardet, G. Linden and Hajime Otani
Critical Reviews in Food Science and Nutrition 37 (4) 393 (1997)
https://doi.org/10.1080/10408399709527780

Bovine whey: A substitute for FBS in cho-K1 cell cultures

J. Capiaumont, S. Ostrovidov, C. Legrand, F. Belleville and P. Nabet
In Vitro Cellular & Developmental Biology - Animal 32 (1) 8 (1996)
https://doi.org/10.1007/BF02722987

Mitogenic activity of hydrophobic fractions of proteose peptone from cows', ewes' and goats' milk measured with MARK 3 hybridoma culture

Abderrahmane Mati, Farrida Moulti-Mati, Jean-Michel Girardet, et al.
Journal of Dairy Research 60 (3) 443 (1993)
https://doi.org/10.1017/S0022029900027783

Binding of benzo(α)pyrene, ellipticine, and cis-parinaric acid to β-lactoglobulin: Influence of protein modifications

Eric Dufour, Philippe Roger and Tomasz Haertlé
Journal of Protein Chemistry 11 (6) 645 (1992)
https://doi.org/10.1007/BF01024965