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Cited article:

Growth stimulation of a proteinase positive Lactococcus lactis strain by a proteinase negative Lactococcus lactis strain

A. Picon and M. Nuñez
International Journal of Food Microbiology 119 (3) 308 (2007)
https://doi.org/10.1016/j.ijfoodmicro.2007.08.031

Specificity of Milk Peptide Utilization by Lactococcus lactis

Vincent Juillard, Alain Guillot, Dominique Le Bars and Jean-Claude Gripon
Applied and Environmental Microbiology 64 (4) 1230 (1998)
https://doi.org/10.1128/AEM.64.4.1230-1236.1998

The effects of adding lactococcal proteinase on the growth rate of Lactococcus lactis in milk depend on the type of enzyme

S Helinck, J Richard and V Juillard
Applied and Environmental Microbiology 63 (6) 2124 (1997)
https://doi.org/10.1128/aem.63.6.2124-2130.1997

Quantification of citrate lyase by enzyme-linked immunosorbent assay for determining the population of Lactococcus lactis subsp. Lactis biovar diacetylactis in pure and mixed cultures

P. F. David, C. Y. Boquien, F. Nakache, et al.
Applied Microbiology and Biotechnology 44 (1-2) 68 (1995)
https://doi.org/10.1007/BF00164482

Citrate metabolism in 16 Leuconostoc mesenteroides subsp. mesenteroides and subsp. dextranicum strains

Pascale Bellengier, D. Hemme and Catherine Foucaud
Journal of Applied Bacteriology 77 (1) 54 (1994)
https://doi.org/10.1111/j.1365-2672.1994.tb03044.x