Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

This article has been cited by the following article(s):

Rapid, sensitive two-site ELISA for detection of cows' milk in goats' or ewes' milk using monoclonal antibodies

Didier Levieux and Annie Venien
Journal of Dairy Research 61 (1) 91 (1994)
DOI: 10.1017/S0022029900028089
See this article

Detection of cows' milk in ewes' milk and cheese by a sandwich enzyme-linked immunosorbent assay (ELISA)

Elena Rodríguez, Rosario Martín, Teresa García, et al.
Journal of the Science of Food and Agriculture 61 (2) 175 (1993)
DOI: 10.1002/jsfa.2740610207
See this article

Antibody‐based analytical methods for meat species determination and detecting adulteration of milk

P. E. Hernández, R. Martín, T. García, et al.
Food and Agricultural Immunology 6 (1) 95 (1994)
DOI: 10.1080/09540109409354817
See this article

Indirect enzyme‐linked Immunosorbent assay for detection of cow's milk in goat's milk

C. Castro, R. Martín, T. García, et al.
Food and Agricultural Immunology 4 (1) 11 (1992)
DOI: 10.1080/09540109209354748
See this article

Safety Analysis of Foods of Animal Origin

Golfo Moatsou
Safety Analysis of Foods of Animal Origin 865 (2010)
DOI: 10.1201/EBK1439848173-38
See this article

Handbook of Indices of Food Quality and Authenticity

Rekha S Singhal, Pushpa R Kulkarni and Dinanath V Rege
Handbook of Indices of Food Quality and Authenticity 131 (1997)
DOI: 10.1533/9781855736474.131
See this article

Detection of Bovine Milk in Ovine Milk by an Indirect Enzyme-Linked Immunosorbent Assay

Teresa García, Rosario Martín, Elena Rodríguez, et al.
Journal of Dairy Science 73 (6) 1489 (1990)
DOI: 10.3168/jds.S0022-0302(90)78815-7
See this article

Cheese: Chemistry, Physics and Microbiology

G. C. Kalantzopoulos
Cheese: Chemistry, Physics and Microbiology 507 (1993)
DOI: 10.1007/978-1-4615-2648-3_16
See this article

Cheese: Chemistry, Physics and Microbiology

G. C. Kalantzopoulos
Cheese: Chemistry, Physics and Microbiology 507 (1999)
DOI: 10.1007/978-1-4615-2800-5_16
See this article

Şanlıurfa’da Tüketime Sunulan Koyun Peynirlerinde İnek Sütü Varlığının Belirlenmesi

Serap Kılıç ALTUN and Hisamettin DURMAZ
Harran Üniversitesi Veteriner Fakültesi Dergisi 6 (2) 163 (2017)
DOI: 10.31196/huvfd.390212
See this article