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Cited article:

Influence de l'addition de sels de calcium et du chauffage sur les diverses formes de calcium dans le lait
Influence of the addition of calcium salts and of heating on the various forms of calcium in milk

J. ZURAW, Z. SMIETANA, J. SZPENDOWSKI, W. CHOJNOWSKI

Lait, 66 4 (1986) 421-429

DOI: https://doi.org/10.1051/lait:1986427

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