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Cited article:
Christine TADDEI, P. AIMAR, G. DAUFIN, V. SANCHEZ
Lait, 66 4 (1986) 371-390
This article has been cited by the following article(s):
Dharmesh Kanani
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Microfiltration of Protein Precipitate from Clarified Yeast Cell Homogenate for the Recovery of a Soluble Product
J. A. LEVESLEY, M. SEGGIANNI and M. HOARE
Separation Science and Technology 35 (5) 633 (2000)
DOI: 10.1081/SS-100100181
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Membrane Separations Technology - Principles and Applications
Munir Cheryan and Jose R. Alvarez
Membrane Science and Technology, Membrane Separations Technology - Principles and Applications 2 415 (1995)
DOI: 10.1016/S0927-5193(06)80011-2
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Microfiltration performance: physicochemical aspects of whey pretreatment
Genevieve Gesan, Georges Daufin, Uzi Merin, Jean-Pierre Labbe and Auguste Quemerais
Journal of Dairy Research 62 (02) 269 (1995)
DOI: 10.1017/S0022029900030971
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The effect of protein fouling in microfiltration and ultrafiltration on permeate flux, protein retention and selectivity: A literature review
A.D. Marshall, P.A. Munro and G. Trägårdh
Desalination 91 (1) 65 (1993)
DOI: 10.1016/0011-9164(93)80047-Q
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Ultrafiltration of protein solutions on ZrO2 membranes. The influence of surface chemistry and solution chemistry on adsorption
S. Dumon and H. Barnier
Journal of Membrane Science 74 (3) 289 (1992)
DOI: 10.1016/0376-7388(92)80068-U
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Membrane Partition and Mass Transfer in Ultrafiltration
Héléne De Balmann, Pierre Aimar and Victor Sanchez
Separation Science and Technology 25 (5) 507 (1990)
DOI: 10.1080/01496399008050347
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The deformation of dextran molecules. Causes and consequences in ultrafiltration
Hélène de Balmann and Ronaldo Nobrega
Journal of Membrane Science 40 (3) 311 (1989)
DOI: 10.1016/S0376-7388(00)81153-9
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Role of some whey components on mass transfer in ultrafiltration
C. Taddei, G. Daufin, P. Aimar and V. Sanchez
Biotechnology and Bioengineering 34 (2) 171 (1989)
DOI: 10.1002/bit.260340205
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Mass transfer limitations during ultrafiltration of cheese whey with inorganic membranes
Pierre Aimar, Christine Taddei, Jean-Pierre Lafaille and Victor Sanchez
Journal of Membrane Science 38 (3) 203 (1988)
DOI: 10.1016/S0376-7388(00)82420-5
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