Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

Protein signatures of spontaneous lipolysis and lipoprotein lipase activity in cow's milk

M. Delosière, L. Bernard, C. Hurtaud, M. Guilleton, D. Viala, A. Rau, M. Bonnet and C. Cebo
Journal of Proteomics 285 104951 (2023)
https://doi.org/10.1016/j.jprot.2023.104951

Effects of Inclusion of Fresh Forage in the Diet for Lactating Buffaloes on Volatile Organic Compounds of Milk and Mozzarella Cheese

Raffaele Sacchi, Andrea Marrazzo, Felicia Masucci, et al.
Molecules 25 (6) 1332 (2020)
https://doi.org/10.3390/molecules25061332

Effects of breed, feeding system, and lactation stage on milk fat characteristics and spontaneous lipolysis in dairy cows

E. Vanbergue, L. Delaby, J.L. Peyraud, et al.
Journal of Dairy Science 100 (6) 4623 (2017)
https://doi.org/10.3168/jds.2016-12094

Dietary linseed oil with or without malate increases conjugated linoleic acid and oleic acid in milk fat and lipoprotein lipase and stearoyl-coenzyme A desaturase gene expression in mammary gland and milk somatic cells of lactating goats

X. Z. Li, S. H. Choi, C. G. Yan, J. S. Shin and S. B. Smith
Journal of Animal Science 94 (8) 3572 (2016)
https://doi.org/10.2527/jas.2016-0291

Milk volatile organic compounds and fatty acid profile in cows fed timothy as hay, pasture, or silage

M.-P. Villeneuve, Y. Lebeuf, R. Gervais, et al.
Journal of Dairy Science 96 (11) 7181 (2013)
https://doi.org/10.3168/jds.2013-6785

Influence of Grass-Based Diets on Milk Fatty Acid Composition and Milk Lipolytic System in Tarentaise and Montbéliarde Cow Breeds

A. Ferlay, B. Martin, Ph. Pradel, J.B. Coulon and Y. Chilliard
Journal of Dairy Science 89 (10) 4026 (2006)
https://doi.org/10.3168/jds.S0022-0302(06)72446-8

Effect of breed of cow (Friesian and Montbéliarde) on spontaneous and induced lipolysis in milk

Marie-Paule Chazal and Yves Chilliard
Journal of Dairy Research 54 (1) 7 (1987)
https://doi.org/10.1017/S0022029900025140

Occurrence, absorption and metabolism of short chain fatty acids in the digestive tract of mammals

Maurice Bugaut
Comparative Biochemistry and Physiology Part B: Comparative Biochemistry 86 (3) 439 (1987)
https://doi.org/10.1016/0305-0491(87)90433-0

Interaction of factors which influence the extent of lipolysis during milking and storage of raw milk

Eric C. Needs, Malcolm Anderson and Steven V. Morant
Journal of Dairy Research 53 (2) 203 (1986)
https://doi.org/10.1017/S0022029900024808

Effect of stage of lactation, stage of pregnancy, milk yield and herd management on seasonal variation in spontaneous lipolysis in bovine milk

Marie-Paule Chazal and Yves Chilliard
Journal of Dairy Research 53 (4) 529 (1986)
https://doi.org/10.1017/S0022029900033057

Lipolysis in Milk Induced by Cooling or by Heparin: Comparisons of Amount of Lipoprotein Lipase in the Cream Fraction and Degree of Lipolysis

Gunhild Sundheim and Gunilla Bengtsson-Olivecrona
Journal of Dairy Science 68 (3) 589 (1985)
https://doi.org/10.3168/jds.S0022-0302(85)80862-6