Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

Detection of proteolysis in raw milk stored at low temperature by an inhibition ELISA

Catherine Picard, Isabelle Plard, Dominique Rongdaux-Gaida and Jean-Claude Collin
Journal of Dairy Research 61 (3) 395 (1994)
https://doi.org/10.1017/S0022029900030818

Proteinases of psychrotrophic bacteria: their production, properties, effects and control

David J. Fairbairn and Barry A. Law
Journal of Dairy Research 53 (1) 139 (1986)
https://doi.org/10.1017/S0022029900024742

Proteolysis in milk: the significance of proteinases originating from milk leucocytes and a comparison of the action of leucocyte, bacterial and natural milk proteinases on casein

Paul A. Grieve and Barry J. Kitchen
Journal of Dairy Research 52 (1) 101 (1985)
https://doi.org/10.1017/S0022029900023931

Effect of refrigerated storage of milk on the manufacture and quality of Teleme cheese

Despina Kalogridou-Vassiliadou and Efstathios Alichanidis
Journal of Dairy Research 51 (4) 629 (1984)
https://doi.org/10.1017/S0022029900032957

Effect of proteolytic raw milk psychrotrophs on Cheddar cheese-making with stored milk

Barry A. Law, Anthony T. Andrews, Allan J. Cliffe, M. Elisabeth Sharpe and Helen R. Chapman
Journal of Dairy Research 46 (3) 497 (1979)
https://doi.org/10.1017/S0022029900017520