The Citing articles tool gives a list of articles citing the current article. The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Drinkable in situ-forming tough hydrogels for gastrointestinal therapeutics
Gary W. Liu, Matthew J. Pickett, Johannes L. P. Kuosmanen, Keiko Ishida, Wiam A. M. Madani, Georgia N. White, Joshua Jenkins, Sanghyun Park, Vivian R. Feig, Miguel Jimenez, Christina Karavasili, Nikhil B. Lal, Matt Murphy, Aaron Lopes, Joshua Morimoto, Nina Fitzgerald, Jaime H. Cheah, Christian K. Soule, Niora Fabian, Alison Hayward, Robert Langer and Giovanni Traverso Nature Materials 23(9) 1292 (2024) https://doi.org/10.1038/s41563-024-01811-5
Proteomic Profiling and Stress Response in Pediococcus acidilactici under Acetic Acid
Menghan Zhang, Nan Wu, Yaqi Fan, Chaoye Xu, JianMei Luo, Yuxuan Wang, Kaihui Yu and Min Wang Journal of Agricultural and Food Chemistry 70(39) 12708 (2022) https://doi.org/10.1021/acs.jafc.2c04160
Stationary Lactococcus cremoris: Energetic State, Protein Synthesis Without Nitrogen and Their Effect on Survival
A Novel Method for Long-Term Analysis of Lactic Acid and Ammonium Production in Non-growing Lactococcus lactis Reveals Pre-culture and Strain Dependence
Impact of physiological state of starter culture on ripening and flavour development of Swiss–Dutch‐type cheese
Marta Mikš‐Krajnik, Andrzej Babuchowski and Ireneusz Białobrzewski International Journal of Dairy Technology 66(4) 562 (2013) https://doi.org/10.1111/1471-0307.12079
Gamma-aminobutyric acid-producing abilities of lactococcal strains isolated from old-style cheese starters
Phenotypic and genotypic characteristics of Lactococcus lactis strains isolated from different ecosystems
Nestor Gutiérrez-Méndez, José C. Rodríguez-Figueroa, Aarón F. González-Córdova, et al. Canadian Journal of Microbiology 56(5) 432 (2010) https://doi.org/10.1139/W10-026
Glutamate-induced metabolic changes in Lactococcus lactis NCDO 2118 during GABA production: combined transcriptomic and proteomic analysis
Genetic structure and transcriptional analysis of the arginine deiminase (ADI) cluster in Lactococcus lactis MG1363
Aurélie Budin-Verneuil, Emmanuelle Maguin, Yanick Auffray, Dusko S Ehrlich and Vianney Pichereau Canadian Journal of Microbiology 52(7) 617 (2006) https://doi.org/10.1139/w06-009
Proteomic characterization of the acid tolerance response in Lactococcus lactis MG1363
Aurélie Budin‐Verneuil, Vianney Pichereau, Yanick Auffray, Dusko S. Ehrlich and Emmanuelle Maguin PROTEOMICS 5(18) 4794 (2005) https://doi.org/10.1002/pmic.200401327