Free Access
Issue
Lait
Volume 8, Number 76, 1928
Page(s) 483 - 495
DOI https://doi.org/10.1051/lait:19287627
Lait 8 (1928) 483-495
DOI: 10.1051/lait:19287627

L'ensilage et la production fromagère et beurrière en Suisse. (Suite et Fin)

W. DORNER

Ingénieur agronome. Attaché à l'établissement fédéral d'industrie laitière et de bactériologie à Liebefeld-Berne. Chef: Mr. le prof. Dr. R. Burri

Without abstract



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