Free Access
Issue
Lait
Volume 4, Number 33, 1924
Page(s) 209 - 219
DOI https://doi.org/10.1051/lait:19243315
Lait 4 (1924) 209-219
DOI: 10.1051/lait:19243315

Les principes d'une technique rationnelle en industrie laitière. Le rôle des microorganismes en laiterie. (Fin)

G. GUITTONNEAU

Directeur de la Station centrale d'agronomie à l'Institut des Recherches Agronomiques

Without abstract



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